THE CAMPAIGN
Travel without packing a bag.
For four weeks, Copper Chimney brings North India to the table. Three regions. Two buffet phases. One journey through the lesser-seen, deeply loved vegetarian cooking of the mountains, deserts and plains.
This is not your usual Indian buffet. Every dish has a story — a region, a kitchen, a reason it has been cooked the same way for generations. Come once for Uttarakhand's mountain comfort. Come back for Rajasthan's royal spice and Punjab's heartland warmth.
THE JOURNEY
Three regions.
One table.
Each week of the buffet is dedicated to a different corner of North India. The menu changes. The story continues.
21 JULY – 2 AUGUST
Uttarakhand
High in the Himalayas, where the air is thin and the cooking is deeply nourishing. Uttarakhand's vegetarian food is built for altitude — slow-cooked, spiced with care, and deeply rooted in the mountain way of life. These are dishes you will not find on most menus in Singapore.
↳ MOUNTAIN COMFORT FOOD
4 AUGUST – 23 AUGUST
Rajasthan
The desert kingdom that turned scarcity into art. Rajasthani vegetarian cooking is bold, layered and unexpectedly rich — built by royal kitchens and village hearths in equal measure. Think gram flour dumplings, tangy curry bases and dal cooked with desert spices.
↳ ROYAL DESERT FLAVOURS
Punjab
India's most generous kitchen. Punjab feeds the country and then some — its vegetarian food is as abundant as the mustard fields that stretch to the horizon. Earthy, butter-forward and built for sharing. This is the food people miss most when they move away.
↳ HEARTLAND COMFORT
RESERVE YOUR PLACE
Your table is waiting.
The buffet runs for four weeks only.
Each phase brings a completely new menu
— so come once, then come back.
$24.90+GST
Kids 6–11 at $12.90 · Below 5 Free
Tuesday–Sunday
Lunch: 11.45am – 3.45pm
Dinner: 7pm - 10.30pm
Level 2 of Copper Chimney 100 Syed Alwi Road.
GOOD TO KNOW
Frequently asked
Is the entire menu vegetarian?
Yes. Every dish across both phases of the buffet is 100% vegetarian.
What are the two phases?
Phase 1 (21 July–2 August) features Uttarakhand. Phase 2 (4 August – 23 August) features Rajasthan and Punjab. The menu changes completely between phases, so both visits will feel like a different journey.
Do I need to book in advance?
Reservations are recommended. Especially for weekend slots as tables fill up quickly.
Where is Copper Chimney located?
We are located at 100 Syed Alwi Road, opposite Mustafa centre Gate 2. A short walk from Farrer Park MRT.
What are the timings?
Tuesday to Sunday:
Lunch from 11.45am–3.45pm (two seatings)
Dinner from 7pm–10.30pm (two seatings)
What does the buffet include?
The buffet includes a full vegetarian line up of chaat, starters, mains, dal, rice, traditional breads, desserts and drink — plus raita, chutney, salad, papad and pickles. Please refer to the menu for details